All our sausage and bacon is Free Range and made exclusively from only Primary Cuts of the highest welfare meats. All fully documented and sourced exclusively from local RSPCA certified Yorkshire farms.
Being true to our principles everything is done by hand from within home Charcuterie kitchen on the edge of the Yorkshire Dales. From blending our own seasonings to stuffing the casings and applying labels, all according to strict hygiene rules. Being so close to each process gives us the confidence that every last sausage meets our exacting requirements for quality.
Free Range sausages with heaps of integrity! Chicken, Italian, Chorizo, Breakfast, Currywurst and more. All carefully hand crafted from high welfare meats and all natural – non GMO seasonings. No bread, Soya, Flour fillers or artificial preservatives.
Our real-food sausages are anti-inflammatory and designed with optimal nutrition in mind. Perfect for that guilt free indulgence, slimming program or lifestyle diet. e.g. Low-carb, Keto, Diabetic, Celiac, Paleo, Cross Fit and Whole-Food diets.