GLUTEN FREE SAUSAGES

"We began making sausages because we love 'em, but wanted to improve on what was available in the shops. Just being a gluten free sausage doesn't necessarily mean it's good for you, you have to look at every ingredient and ask yourself - is this the best we can do? Our aim - to make sausages the best they could be, including the varieties with cereal in them: 
Natural, ethical, sustainable & locally sourced ingredients, great tasting and wholly healthy!  
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Thus, the sausages we make are better for us, our customers, the livestock, the environment and of course our dog - Ted. It's a genuine comfort to know the sausages we make are actually good for the wellbeing of our customers"