The Cambridge



Primal Cut Gluten Free Sausage allergy information

This is British standard  – with the added benefit of being a true Paleo sausage: it’s now evolved to become a great British premium sausage. The Cambridge is a part of British history. With similarities to the Newmarket sausage The Cambridge has a distinctly peppery taste complimented with Nutmeg and Garlic to give a defined uniqueness.

In developing this recipe we did of course leave out the breadcrumbs and rusk to make it our own truly mouth-watering Paleo version.

Ingredients: Pork Shoulder, Pork Fat, Koscher Salt, White Wine Vinegar, Gram Flour, Coriander, Ginger, Garlic, Fennel, Cayenne Pepper, Allspice,Nutmeg

High in nutrients, Free Range, Gluten free, Allergen free, Preservative free and Paleo. May be eaten as part of a low-carb or real food diet, also favoured by those on a controlled diet or sufferers of food intolerance, e.g. Wheat, Diabetes, Coeliac disease.

Does not contain: Rusk, Breadcrumbs, Sulphites, Phosphates, Nitrates/Nitrites, MSG, Antioxidants, Refined Sugar or any nasties whatsoever.

Delivery: 400g-2kg (1-5 packs) = £7.95, 2kg-25kg = £10.95


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